An Apple A Day, 3rd Edition

Celebrating Vegetarian Nutrition for 100 years.

“Recipes from the best vegetarian cooks in the world”. 

Written at the centennial of Loma Linda University’s School of Medicine, this book features their rich 100 year history and selected recipes from each decade.

Expanded Volume 3 edition contains over 500 new recipes for the 10th decade.

Published by the National Auxiliary to the Alumni Association of the School of Medicine of LLU.  Edited by Georgia Hodgkin, EdD, RD, FADA with contributions from the faculty of the Department of Nutrition and Dietetics, School of Allied Health Professions, LLU.